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Easy Meatloaf
This is my family's favorite meatloaf.
Recipe: Meatloaf
Servings: 4-6
Cook Time 1 Hour 15 Minutes:
Ingredients
1 ½ pound lean ground beef
1 cup bread crumbs
1 egg, beaten
½ cup milk
¼ cup catsup
¼ cup finely chopped onion
1 tablespoon Worcestershire sauce
1 teaspoon salt
¼ teaspoon pepper
Topping
¼ cup catsup
1 teaspoon Worcestshire sauce
Procedures
Mix all ingredients except topping.
Press into 9x5 in. loaf dish.
Bake in a 350 degree oven for 45 minutes.
Remove from oven and spread topping on top of meatloaf. Return to oven for 15 minutes.
Let stand for 5 minutes.
I am 58, overweight again, and trying to get healthy. I am blogging about weight loss and everyday issues for women. My blog will include ramblings about the daily life of a mother, grandmother, wife and friend. I would love to have you come along for the ride!
My favorite meatloaf has mushroom soup on the top... :)
ReplyDeleteThat sounds good too! You'll have to post your recipe sometime.
ReplyDeleteThat's just how we make ours and the family does love it!
ReplyDeleteit's been a while since I have made meatloaf, your post just reminded me..I should make one for the weekend :)
ReplyDeleteyum. Thank you for sharing at the Thursday Favorite Things blog hop! ♥
ReplyDeleteGosh this looks so good and I love meatloaf sandwiches the next day.
ReplyDeleteThis sounds so good. This is one of those meats that is just as good the next day. I love leftover day meals.
ReplyDeleteI came from Meet and Greet Blog Hop
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